Wonderfully sweet surprise of a root. I have never tried hikama before, I got it when I went to shopping with Trix and Four. It took about week before I dared to try it. I decided to make a salad try putting this root in it. The salad I put lettuce, tomatoes, cashews, turkey, and hikama than mixed vegenaise and organic mustard. It was very good and than I decided to just cut the hikama sticks(well ok actually Trex cut it up) and it really nice to snack on it. Loving hikama!!
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Before it's piled doesn't look very good. Kind scary looking if you ask me |
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Turned into a very yummy salad. |
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