Monday, July 15, 2013

Sweet Roots

Wonderfully sweet surprise of a root. I have never tried hikama before, I got it when I went to shopping with Trix and Four. It took about week before I dared to try it. I decided to make a salad try putting this root in it. The salad I put lettuce, tomatoes, cashews, turkey, and hikama than mixed vegenaise and organic mustard. It was very good  and than I decided to just cut the hikama sticks(well ok actually Trex cut it up) and it really nice to snack on it. Loving hikama!!

Before it's piled doesn't look very good. Kind scary looking if you ask me

Turned into a very yummy salad.

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